Allies Assemblage Chardonnay 2020

AT FIRST SIP-Grapefruit, white peach and jasmine. Steely mineral freshness endures through the hint of almond meal and salted butter of the palate. AFTER A FEW-Midweek sensation and satiation. Chardonnay balance for true Chardonnay fans.

$34.00

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AT FIRST SIP-Grapefruit, white peach and jasmine. Steely mineral freshness endures through the hint of almond meal and salted butter of the palate. AFTER A FEW-Midweek sensation and satiation. Chardonnay balance for true Chardonnay fans.

About This Wine

Allies is the consequence of an intense passion for wine from former chef and sommelier; Dave Chapman. What started as a couple barrels in 2003 of Pinot Noir from Tuerong, Mornington Peninsula has now grown to what Dave can manage alone. Expressing the many facets of the peninsula, he now bottles several Pinot Noirs from different townships. He has also recently purchased a property in Gippsland, with the wines becoming available in 2024.

Dave adheres to the French viticultural approach; ‘Lutte Raisonée’ (translated as reasoned fight). This sustainable and ‘old school’ approach focuses on soil health to allow vines to fight diseases themselves as well as integrated pest management and cover crops.

Whilst Dave at Allies seeks to express individual sites of Mornington Peninsula, his ‘Assemblage’ range showcases the region over all, with a blend of fruit from Tuerong and Merricks. This Chardonnay has a great balance between the freshness and florals from Merricks and the curves of the warmer Tuerong site.

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Once your payment has been approved, we will book your delivery in through Sendle via either Couriers Please or FastWay / Aramex, for next available pickup. Please allow 4-5 days for most metro areas and up to 10 days for more remote places, (although delivery may occur sooner than quoted). Please note that wine will only be delivered to persons over 18 years of age. You will receive an email notification once your order has been dispatched.

Allies is the consequence of an intense passion for wine from former chef and sommelier; Dave Chapman. What started as a couple barrels in 2003 of Pinot Noir from Tuerong, Mornington Peninsula has now grown to what Dave can manage alone. Expressing the many facets of the peninsula, he now bottles several Pinot Noirs from different townships. He has also recently purchased a property in Gippsland, with the wines becoming available in 2024.

Dave adheres to the French viticultural approach; ‘Lutte Raisonée’ (translated as reasoned fight). This sustainable and ‘old school’ approach focuses on soil health to allow vines to fight diseases themselves as well as integrated pest management and cover crops.

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