Sigurd Carignan 2020
AT FIRST SIP-Redcurrant, ripe red cherry and rose hip. Fresh and succulent on the palate and pleasantly medium bodied. AFTER A FEW-Making bed angels in satin sheets.
AT FIRST SIP-Redcurrant, ripe red cherry and rose hip. Fresh and succulent on the palate and pleasantly medium bodied. AFTER A FEW-Making bed angels in satin sheets.
About This Wine
This wine is 100% Carignan form a vineyard in Northern Barossa. Fermented with all whole bunches in large vats and pressed to French oak hogsheads (larger barrels) for 14 months. Bottled by hand after a dash of sulfur.
Sigurd is both winemaker Daniel Graham’s middle name as well as his grandfathers name. After working for a large company in Barossa, Daniel began his own label in 2012. Sigurd represent wines that Daniel enjoys drinking himself. Utilising fruit mostly in Barossa however venturing all over South Australia. The wines are minimal intervention, using native yeasts, no fining and no additions other than a little sulfur before bottling. All his wines share an immense drinkability and an understated fluidity to them.
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Once your payment has been approved, we will book your delivery in through Sendle via either Couriers Please or FastWay / Aramex, for next available pickup. Please allow 4-5 days for most metro areas and up to 10 days for more remote places, (although delivery may occur sooner than quoted). Please note that wine will only be delivered to persons over 18 years of age. You will receive an email notification once your order has been dispatched.
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