Tropo Pinot Noir 2021

AT FIRST SIP-Blueberries, cherry, charcoal soaked earth and fresh flowers. Light and playful in all ways, crunchy tannins and that fresh Pinot tasty acid. AFTER A FEW-Emerging from a blackcurrant bush.

$20.00

10 left in stock!

AT FIRST SIP-Blueberries, cherry, charcoal soaked earth and fresh flowers. Light and playful in all ways, crunchy tannins and that fresh Pinot tasty acid. AFTER A FEW-Emerging from a blackcurrant bush.

About This Wine

Light, fun, easy drinking Pinot Noir from the makers of Unico Zelo. Sourced from the Adelaide Hills, this is Pinot off-duty, without oak or pretension. Chill it, drink alone or with food this will be welcome all round. 

Under Australian law, you must be over 18 years to purchase alcohol. By entering the Wine Envy website, you acknowledge that you are over 18 years.

Once your payment has been approved, we will book your delivery in through Sendle via either Couriers Please or FastWay / Aramex, for next available pickup. Please allow 4-5 days for most metro areas and up to 10 days for more remote places, (although delivery may occur sooner than quoted). Please note that wine will only be delivered to persons over 18 years of age. You will receive an email notification once your order has been dispatched.

Brendan and Laura Carter made their entrance with Unico Zelo in 2014.  With a focus on Italian varietals grown in Australia, they create a range of bold labelled wines that are bursting with life and drinkability.  

Advocating especially for Fiano and Nero d'Avola and their ability to cope with warmer wine regions in Australia where Shiraz and Sauvignon Blanc may be struggling. The Carters have their Unico Zelo label which focuses on single site wines as well as their 'Harvest' label, showcasing growers through immensely drinkable styles. 

"Being winemakers, we're two people incredibly passionate about the soil and produce we have in Australia. It's our intent to showcase products to the rest of the world that embrace Australian native ingredients and pay homage to the indigenous custodianship who maintained the land for thousands of years. "- Unico Zelo

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