Coates 'The Syrah' 2022

AT FIRST SIP- Mulberry, red and black plum and charcuterie. A little spice sneaks through the savoury tannins. AFTER A FEW- Indicative of cranberry jelly and cracked pepper pate. 

$30.00

AT FIRST SIP- Mulberry, red and black plum and charcuterie. A little spice sneaks through the savoury tannins. AFTER A FEW- Indicative of cranberry jelly and cracked pepper pate. 

About This Wine

McLaren Vale charm, this Syrah was kept on skins for 30 days and was allowed to undergo a wild ferment. After pressing using a small basket press, juice was put into 25% new oak and 75% seasoned oak allows the Syrah fruit to come out uninhibited and expressive. Man of many talents, winemaker Duane Coates gives a nod to old world styles in a pragmatic and transparent manner. Creating varietally driven, wines that are true to the Australian terroir.

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Once your payment has been approved, we will book your delivery in through Sendle via either Couriers Please or FastWay / Aramex, for next available pickup. Please allow 4-5 days for most metro areas and up to 10 days for more remote places, (although delivery may occur sooner than quoted). Please note that wine will only be delivered to persons over 18 years of age. You will receive an email notification once your order has been dispatched.

Man of many talents; Duane Coates bases himself in McLaren Vale, though his winery is in the Adelaide Hills, however he sources from all over South Australia. Having spent time in Burgundy, Rhone and Portugal his wines pay homage to the old world styles he has come to love. Still being true to Australia's climate, he has explored which grapes suit his terroir in a pragmatic, transparent way. 

Beautiful fragrant classics, some slightly left of field reds and certain enjoyment make Coates wines a no brainer. 

Duane Coates is, by his own admission, a ‘heart over head’ winemaker. Inclined to make wine from almost any interesting parcel of fruit made available to him. For Duane, making great wine is not about business decisions; it’s about curiosity, passion, and a little bit of folly.

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