Farina Appassilento Rosso 2019
AT FIRST SIP-Warm red plums, Potpourri, sage, ripe cherry and raspberry. Undertones of blackcurrant and anise. This is medium bodied abut with a lot of sultry, velvety textures. AFTER A FEW-This decadent number aims to please.
$25.00
$17.00
AT FIRST SIP-Warm red plums, Potpourri, sage, ripe cherry and raspberry. Undertones of blackcurrant and anise. This is medium bodied abut with a lot of sultry, velvety textures. AFTER A FEW-This decadent number aims to please.
About This Wine
Appassilento refers to the Veneto winemaking technique from way back when; 'apassimento'. Grapes are dried for a couple months to concentrate flavours and are then pressed and fermented to dryness. This lengthy process or 'lento' results in a dry red wine that has alluring, rounded red berried flavours whilst retaining incredible freshness.
This wine itself is an unorthodox blend of Corvina, Cabernet & Merlot. Fermented cool and slowly in two stages before settling in stainless steel and a couple months in Slavonian oak.
If you aren't prepared to shell out for Amarone or can't hack the heft, then this is an excellent introduction to Veneto reds.
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Once your payment has been approved, we will book your delivery in through Sendle via either Couriers Please or FastWay / Aramex, for next available pickup. Please allow 4-5 days for most metro areas and up to 10 days for more remote places, (although delivery may occur sooner than quoted). Please note that wine will only be delivered to persons over 18 years of age. You will receive an email notification once your order has been dispatched.
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