Fetherston 'Iris' Chardonnay 2022
AT FIRST SIP- White nectarine, grapefruit oil, and elderflower. Struck match and spicy oak mingles in with a broader beeswax character. Invigorating acidity keeps this fresh as. AFTER A FEW- Botanical garden lake in spring time.
$31.00
AT FIRST SIP- White nectarine, grapefruit oil, and elderflower. Struck match and spicy oak mingles in with a broader beeswax character. Invigorating acidity keeps this fresh as. AFTER A FEW- Botanical garden lake in spring time.
About This Wine
The fruit for this Chardonnay comes from three vineyards in the Yarra and Upper Yarra Valley. Handpicked early in early March and whole bunch pressed before fermenting in 18% new oak and puncheons. Matured for 9 months on lees with minimal battonage. Incredible value Chardonnay in the Fetherston Botanical range.
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Once your payment has been approved, we will book your delivery in through Sendle via either Couriers Please or FastWay / Aramex, for next available pickup. Please allow 4-5 days for most metro areas and up to 10 days for more remote places, (although delivery may occur sooner than quoted). Please note that wine will only be delivered to persons over 18 years of age. You will receive an email notification once your order has been dispatched.
Fetherston, as a relative newcomer to the Australian wine scene, is named after winemaker Chris Lawrence's grandfather, Tony.
Tony Fetherston was an inspiring horticulturalist and the obsession with and love of plants has carried through the generations.
After gaining experience as as a chef, becoming valedictorian of his Oenology degree and stints at Yering Station and Domaine Serene in Willamette Valley, he partnered up with Camille Koll to begin Fetherston.
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